Our delicious meat recipes
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Meat
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Involtini al prosciutto (a.k.a. Involtini)
Preparation: 30 mins
Cooking: 15 mins
Difficulty: Easy |
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Last Updated ( Monday, 27 August 2007 )
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Meat
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Ragù alla bolognese 2
Preparation: 20 mins
Cooking: 6 hours
Difficulty: Easy
Suitable for freezing
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Last Updated ( Monday, 28 January 2008 )
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Meat
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Ragù alla bolognese 1
Preparation: 20 mins
Cooking: 3 - 3 ½ hours
Difficulty: Easy
Suitable for freezing
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Last Updated ( Monday, 28 January 2008 )
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Meat
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Only meatballs (a.k.a. Polpette di carne)
Preparation: 20 mins
Cooking: 3 hours
Difficulty: Medium |
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Last Updated ( Thursday, 26 July 2007 )
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Meat
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Chicken with peas (a.k.a. Pollo con i piselli)
Preparation: 15 mins
Cooking: 1 hour - 1 hour 10 mins
Difficulty: Easy |
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Last Updated ( Thursday, 26 July 2007 )
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Meat
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Roast pork leg joint (a.k.a. Arrosto di maiale)
Preparation: 20 mins
Cooking: 1 ½ hours
Difficulty: Easy |
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Last Updated ( Monday, 27 August 2007 )
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Meat
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My porchetta
Preparation: 20 mins
Cooking: 3 hours
Difficulty: Easy |
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Last Updated ( Thursday, 19 July 2007 )
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Meat
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Ragù di carne (classic version - North Italy)
Preparation: 20 mins
Cooking: 3 hours
Difficulty: Easy
Suitable for freezing |
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Last Updated ( Friday, 07 September 2007 )
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Meat
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Stuffed roast chicken (a.k.a. Pollo ripieno)
Preparation: 30 mins
Cooking: 1 ½ hours
Difficulty: Medium |
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Last Updated ( Monday, 27 August 2007 )
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Meat
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My Brunch
Preparation: 5 mins
Cooking: 10 mins Difficulty: Easy |
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Last Updated ( Thursday, 19 July 2007 )
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Meat recipes 
