Of course when you think of Italian Food, one of the things you think of is Pasta. Made from flour and water, and sometimes eggs, pasta is staple of the Italian diet. Here we present a wide range of pasta recipes that we hope you will love!
Preparation: 5 mins
Cooking: 10 mins
Difficulty: Easy
Read more: Penne Pasta with spicy sausage (Penne con salsiccia piccante)
Preparation time: 5 mins
Cooking: 25 mins
Difficulty: Easy
Preparation: 15 mins
Cooking: 10-12 mins
Difficulty: Medium
Preparation: 5 mins
Cooking: 10 mins (if the tomato sauce has been previously preapared)
Difficulty: Easy
Preparation: 5 mins
Cooking: 4-7 mins depending on the type of tagliatelle
Difficulty: Easy
Read more: Tagliatelle bolognese (Tagliatelle con ragù alla bolognese)
Preparation: 5 mins
Cooking: 10-12 mins
Difficulty: Easy
Preparation time: 10 mins
Cooking: 20 mins
Difficulty: Easy
Preparation: 5 mins
Cooking: 10 mins
Difficulty: Easy
Vegetarian
Read more: Spaghetti with pecorino and black pepper (Spaghetti cacio e pepe)
Preparation: 30 mins
Cooking: 20 mins
Difficulty: Easy Vegetarian
Read more: Spaghetti with aubergines (Spaghetti con le melanzane)
Preparation time: 5 mins
Cooking: 10 mins
Difficulty: Easy
Preparation: 5 mins
Cooking: 10 mins
Difficulty: Easy
Read more: Rigatoni with meat sauce (Rigatoni al ragù di carne)
Preparation: 1 hour (assuming that the stuffing is already prepared)
Cooking: 5-10 mins
Difficulty: Medium Vegetarian
Preparation: 5 mins
Cooking: 10-15 mins
Difficulty: Easy
Read more: Penne pasta with salmon and vodka (Pennette al salmone affumicato e vodka)
Preparation: 15 mins
Cooking: 10 mins
Difficulty: Easy
Preparation: 15 mins
Cooking: 1 hour 10 mins
Difficulty: Easy
Preparation: 5 mins (assuming that pesto is already prepared)
Cooking: 10 mins
Difficulty: Easy
Vegetarian
Preparation: 5 mins
Cooking: 10 mins
Difficulty: Easy
Vegetarian
Read more: Garlic, oil and chilli Spaghetti (Spaghetti aglio olio peperoncino)
Preparation: 5 mins
Cooking: 20-25 mins
Difficulty: Easy
Preparation: 30-40 mins
Cooking: 2 hours
Difficulty: Medium
Preparation: 30-40 mins
Difficulty: Advanced
Vegetarian
Preparation: 10 mins
Cooking: 15 mins
Difficulty: Easy
Preparation: 40 mins (assuming that ragù is already prepared)
Cooking: 30-40 mins
Difficulty: Medium
Federico Pezzaioli is an ex-badass Italian Paratrooper on a mission - to make creating delicious authentic Italian food really easy. He researches, writes and photographs each recipe with the same attention to detail he used to apply to packing his parachute.
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Dont' forget - if you have any questions about our recipes, you can ask Federico directly on our Facebook page. It's also the perfect place to share your love of Italian food, and get exclusive updates on new recipes. Buon appetito!