Each recipe is graded Easy, medium or advanced.
If the recipe has a , this means it contains no meat or fish, but may contain dairy products or eggs.
Preparation: 30 mins
Cooking: not required
Difficulty: Easy Vegetarian
Read more: Pesto using pestle and mortar (Pesto alla genovese for the purists!)
Preparation: 20 mins
Cooking: 45 minutes
Difficulty: Easy
Suitable for freezing
Vegetarian
Preparation: 5 mins
Cooking:20 mins
Difficulty: Easy
Vegetarian
Preparation: 45 mins
Cooking: 30 mins
Difficulty: Easy
Suitable for freezing Vegetarian
Read more: Baked Aubergine with Cheese and Tomato (Melanzane alla Parmigiana)
Preparation: 1 hour
Cooking: 15-20 mins
Difficulty: Medium Vegetarian
Preparation: 2 hours
Cooking: 40 mins
Difficulty: Medium
Suitable for freezing
Preparation: 15 mins
Cooking: 30-40 mins
Difficulty: Easy Vegetarian
Preparation: 10 mins
Cooking: 25 mins
Difficulty: Easy
Read more: Sailor's sprouts (Cavoletti di Bruxelles con le acciughe)
Preparation: 15 mins
Cooking:50 mins
Difficulty: Easy Vegetarian
Read more: Roast potatoes Mediterranean style (Patate al forno aromatizzate)
Preparation: 15 mins
Cooking: 40 mins
Difficulty: Easy Vegetarian
Preparation: 15 mins
Cooking: not required
Difficulty: Easy
Suitable for freezing Vegetarian
Preparation: 5 mins
Cooking: no cooking
Difficulty: Easy Vegetarian
Preparation: 20 minutes
Cooking: 5 minutes
Difficulty: Easy
Read more: Bruschetta with tomatoes (Bruschetta al pomodoro)
Preparation: 15 mins
Cooking: 5 mins
Difficulty: Easy Vegetarian
Preparation: 20 mins
Cooking:20 mins
Difficulty: Easy
Federico Pezzaioli is an ex-badass Italian Paratrooper on a mission - to make creating delicious authentic Italian food really easy. He researches, writes and photographs each recipe with the same attention to detail he used to apply to packing his parachute.
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Dont' forget - if you have any questions about our recipes, you can ask Federico directly on our Facebook page. It's also the perfect place to share your love of Italian food, and get exclusive updates on new recipes. Buon appetito!